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Nachos. Tri-corn tortilla chips topped with cheese sauce and melted cheeses, fresh salsa, lettuce, black beans, jalapenos and smoked chicken.
Bar area. Wood tables, wood chairs, TV sets on walls behind bar, above liquor bottles on shelves.
Plate of chicken wings and celery with glass of beer.
Bangers and mash. House-made pork sausages served over mashed potatoes with Jameson mushroom cream sauce and seasonal vegetables
Sting burger. Buffalo sauce, pepper jack cheese, topped with fried jalapenos and cole slaw.
Julie Jet's Famous Bread Pudding. Made in-house, topped with vanilla ice cream & caramel.
Fish and chips. Hand battered cod filets with curry pub chips, cole slaw & tartar sauce
vanilla, chocolate, and strawberry milkshakes topped with whipped cream and cherries.
full guinness beer glass on counter
Twisted irishman. Pulled pork topped with our signature Jameson BBQ sauce, Smithwick’s ale battered onion straws and Irish cheddar
Corned beef with cabbage, potatoes, carrots, roll on dish.
Power salad. Tuscan mixed greens, kale, quinoa, roasted pecans, flax seed, green apple, shredded carrots, red onion, feta & white balsamic vinaigrette